2 cups salsa (serve on the side for guests to add as they like)
Directions:
1. Preheat the oven to 350 degrees F.
2. To make the taco seasoning, mix together all the ingredients.
3. In a bowl, add the shredded chicken and beans. Pour the taco seasoning and salsa on
top and mix well to coat.
4. Place half of the chips on a parchment-lined baking sheet. (I used the standard Jelly
Roll Pan) Top with half of the chicken mixture and cheese. Repeat this layer once more.
Bake for 10 to 15 minutes or until cheese is melted and chicken warmed through.
Directions
Preheat the oven to 350 degrees F.
To make the taco seasoning, mix together all the ingredients.
In a bowl, add the shredded chicken and beans. Pour the taco seasoning and salsa on top and mix well to coat.
Place half of the chips on a parchment-lined baking sheet. (I used the standard Jelly Roll Pan) Top with half of the chicken mixture and cheese. Repeat this layer once more. Bake for 10 to 15 minutes or until cheese is melted and chicken warmed through.
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